Genevrier des Sud
February 27, 2014
Genévrier … NYT 2013
- pinch of ground cadamom
- 2 oz Hendricks Gin
- Tonic water
- slice grapefruit
- 1 basil leaf (clapped/pressed to release flavor)
Fill tall cocktail glass with ice, add cardamom, gin, top with tonic water.
Garnish with grapefruit slice and basil leaf.
Olsson Recipes 