Aperol spritz cocktail

July 5, 2017

WSJ July 2017

usual aperol spritz is 3:2:1.   3 parts prosecco, 2 parts aperol, 1 part soda water, over ice, slice of citrus garnish esp orange or pink grapefruit.

To make a pitcher to serve 8-10 . Add ice cubes to glasses or to pitcher.

  • 1 (750 ml) bottle Aperol
  • 1 (750 ml) bottle  prosecco or sparkling rosé
  • 3 c fresh pink grapefruit juice
  • 8 oz/1cup tonic water

notes:750 ml = 3 cups

Margarita

May 10, 2016

WSJ may 2016~Tommy’s Mexican restaurant SF

  • 2 oz 100% agave tequila
  • 1 oz fresh lime juice
  • 1 oz agave syrup (1 part agave nectar + 1 part water)