Panko Pecorino Bread Crumbs

3/4 C Panko bread crumbs, cook in skillet with 3TB oil until golden brown 4-6 min.

Add 1/4 C finely grated Pecorino cheese, toss to coat bread crumbs.

Remove from skillet and cool in bowl.

Serve on top of soups, casseroles, etc. Crunchy and delicious .

Posted by olssonrecipes
Filed in Uncategorized
Tags: bread crumbs, Panko

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Olsson Recipes