Olsson Recipes

California Walnut Pasta Salad. Great as side dish with chicken or ham or as a vegetarian entree. Serves 6.

• 3 C Rotelle uncooked (cook as per package directions)
• 1/2 C Golden Raisins (soak in hot water 5 minutes, drain)
• 3/4 C chopped walnuts (toast 350° for 8 mins)
• 5 TBs olive oil
• 2 garlic cloves crushed
• 2 1/2 C chopped spinach

In large stainless pan, Heat olive oil & cook garlic 1 minute. Add spinach, cook 3 mins to wilt spinach.

• 1/2 tsp each: salt, pepper
• 1/2 C sun dried julienned tomatoes in oil (drained)

Mix, toss all ingredients together.