Gus’ Chicken
February 5, 2012
UC Davis From 1970s Gus Lee’s chicken. preheat oven 350°
- 1/2 C oil
- 1/2 C soy sauce
- 1/2 C brown sugar
- 1 -2 clove pressed garlic
- chopped onion
- chicken pieces cut up
Bake 1 hour, serve with rice, vegetables.
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