Caesar Salad

February 5, 2012

From Karly Anderson, serves 4-6.

Head romaine lettuce., shaved /grated parmesan or Asiago, croutons.

Mix oil & garlic together & let sit:

  • 1/2 C olive oil
  • 3 cloves pressed garlic

In separate bowl, beat egg and stir together:

  • 1 egg beaten
  • 1 tsp salt  or anchovies
  • 1 tsp Grey Poupon Dijon mustard
  • 1/2 tsp Worcestershire
  • 1/2 C lemon juice

Now add oil to egg mixture, stir well.

Caesar Salad Dressing

February 5, 2012

2002 quick recipes.

Whisk together:

  • 2 TB lemon juice
  • 2 1/2 TB mayonnaise
  • 1/4 tsp Worcestershire sauce
  • 2 pressed garlic clove

1 TB olive oil on salad, toss, then add dressing mixture. Top with shredded Asiago cheese, salt flakes, fresh ground pepper.

2017 WSJ Caesar Cardini dressing

  • 1 tsp Worcestershire sauce
  • ¼ tsp Dijon
  • 1 clove garlic
  • 8 anchovy fillets in olive oil, drained, finely chopped
  • 1 egg (just yolk preferred)
  • juice 1 Mexican lime
  • fresh black pepper
  • ¼ C grated Parmigiano-Reggiano cheese
  • ¾ C olive oil